Compact Slicer
Flexible. Compact. Optimal.
SLICES ...
Sausages and cheese with the optimum cutting results
PRODUCTIVITY
- Up to 400 revolutions/minute
- Large cutting area of 300 x 150 mm
- Deposition as a stack, shingle and pieces
- No reduction in the cutting performance by using the portioning belt combination
HANDLING
- The open design allows for extremely easy access for cleaning
- Cutting frame and hook removed without tools
- No warm surfaces within reach of the operator
- No conversion necessary for product changes
SLICING RESULT
- Optimum cutting results by adjustability of the ratio between blade and rotor
- Adjustable product support and cutting frame for optimal cutting position
- Balanced cutting system for best cutting results even at high speeds
VERSATILITY
- Variable used by 2-engined blade drive for cutting a variety of products (optionally available)
- Retrofit possibilities such as portioning belt combination for stacking, shingles, ziczac stacks, fluff portion, folding over or make group of pieces at full power (optionally available)
- Interleaver (optionally available)
- Needs only electricity, no air
TECHNICAL DATA:
| Compact Slicer | |
| Max. input length (in mm) | 750 |
| Cross section mm (WxH) | 300 x 150 |
| Dimensions (WxDxH) in mm | 1714 x 1085 x 1986 (3595 with portioning belt combination ) |
| Connection | 400 V / 6 kW (other voltage on request) |
| Weight (in kg) | 720 |
| Performance single blade slices/minute | 60 - 400 |
| Cutting length in mm | 0,5 - 50 |
| Start devine | yes |
| Return limiter | yes |

















