Smoking- cooking chambers  Maurer Atmos

     AllroundSystem units have nearly unlimited production capabili- ties. These units are universal allrounders, whether the products are placed on mesh shelves or suspended on smokesticks.

Possible processes:

· Drying, showering
· Hot and cold smoking
· Cooking, hot air finishing, roasting and baking

Air systems:

· Individual fans for each trolley place

Hygiene:

· Automatic interior cleaning

Wide variety of flavours and colours:

· All external and various internal smoke generation systems, such as smouldering smoke, condensate smoke, friction smoke or liquid smoke, are available for smoking.

Efficiency:

· The strongest air circulation guarantees consistent product quality with minimum weight loss during drying and smoking despite maximum trolley loading.

Minimum space requirement:

· Individually tailored solutions can be developed for both larger industrial or smaller trade companies thanks to the system’s exceedingly small width and height dimensions. Buil- ding investment costs are reduced considerably.